All the latest insights and features on the FNB sector


Deliveroo teams up with industry experts to navigate recovery of restaurant sector

Food delivery service Deliveroo has teamed up with industry experts to accelerate the recovery of the restaurant sector.


Bar operators eye ‘meanwhile’ sites

Restaurant and bar operators are on the hunt for large, open-air ‘meanwhile’ sites as the government considers allowing hospitality operators to turn public spaces into al fresco drinking and dining establishments.

Comptoir Libanais restaurant, Soho

Time to serve up new restaurant leasing models

Editor: While it is an uncertain time for restaurant operators to think of acquisitions, this climate might prove a new dawn for trialling new approaches to leasing.


Café Rouge owner set to appoint administrators

Casual Dining Group has filed a notice to appoint administrators as it struggles to cope with the impact of Covid-19.

Workplace drinking

Who will pick up the bill in the restaurants sector?

Editor: What lies ahead for the mainstream restaurant sector? The bottom line is that lower occupancy will be the new norm until the perceived risk subsides.

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