Double Glasgow debut for food outlets at St Enoch

By Richard Hook2018-12-21T11:01:00

Indian burrito restaurant Wrapchic and Japanese chain Sushi Stop have signed for debut sites in Glasgow with lettings at the Blackstone-owned St. Enoch Centre.

Wrapchic, which combines Indian and Mexican street food including burritos and wrapchos, has signed for an 840 sq ft unit on level 1 of the centre.

Alongside that, Sushi Stop will open in The Atrium, Scotland’s biggest food court, with a 376 sq ft unit serving a selection of fresh sushi dishes.

This is premium content

You must be logged in to view premium stories.

Subscribe for full access

Take out a print and online or online only subscription and you will get immediate access to:

Breaking industry news as it happens
Expert analysis and comment from industry leaders
Unlimited access to all stories, including premium content
Full access to all our online archive

To get access to premium content subscribe today

Alternatively REGISTER for a free trial to access up to 4 articles and sign up for email alerts

If you are already a registered user or a subscriber you can SIGN IN now